Pumpkin Pie Breakfast Box
Serves 240 mins prep30 mins cook
As a pumpkin pie lover, I naturally wanted an overnight oats recipe that satisfied my never-ending craving for pumpkin while keeping me satiated throughout a busy morning.
0 servings
What you need
Instructions
- In a container, mix together 1/2 cup rolled oats, 1/4 cup plain Greek yogurt, 1 tbsp maple syrup, 1/4 cup pumpkin puree, 1/2 tbsp chia seeds, cinnamon, and any milk of your choice - Refrigerate overnight and top with dried cranberries and pumpkin seeds when ready to eatView original recipe