Blueberry Greek Yogurt Clusters

Name: Blueberry Greek Yogurt Clusters
Prep time: 30 min
Cook time: 40 min
Total time: 30 min
Yield: 2
Ingredients: ⁃ Mix together 2 cups fresh blueberries and 1.5 cups Greek yogurt; ⁃ Scoop into ~8 scoops and place on parchment paper-lined baking sheet and freeze for 20 min; ⁃ Add 1.5 c chocolate chips with ~1 tbsp coconut oil to a bowl and microwave in 30 second intervals until melted; ⁃ Dip clusters in melted chocolate once chocolate is cooler (the temperature of freshly melted chocolate will melt the yogurt quickly); ⁃ Sprinkle with chopped almonds and coconut if desired